教您在家烹制芝士爆年糕！
爆浆芝士年糕"，" attr ":" { " be-class ":" } " } "，
-成分-"，"属性":" { " be-class ":" } " }，
糯米粉100g，白开水80g，芝士适量"，" attr ":" { " be-class ":" } " }，
-练习-"，" att...
爆浆芝士年糕"，" attr ":" { " be-class ":" } " } "，
-成分-"，"属性":" { " be-class ":" } " }，
糯米粉100g，白开水80g，芝士适量"，" attr ":" { " be-class ":" } " }，
-练习-"，" attr ":" { " be-class ":" } " }，
1.将开水倒入糯米粉中，揉成面团，然后等重分成6份。"，" attr ":" { " be-class ":" } " }，
2.取一小剂糯米，擀平，裹上芝士，搓圆，压平。"，" attr ":" { " be-class ":" } " }，
3.锅里倒一点油，小火煎芝士年糕。"，" attr ":" { " be-class ":" } " }
- 发表于 2022-05-26 10:06:36
- 阅读 ( 174 )
- 分类：科技
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